Hello, my name is Lola. Welcome to my experimental newsletter.
This newsletter is a food- and art-focused anthropology of the small universe I perceive around me. Towards that end, I share personal writing and projects as well as the work of people I’m close with. Don’t expect anything on the nose. This newsletter is a playground. This newsletter is a tasty soup.
I run a noodle business called Umi Organic in Portland, Oregon. My debut book, Group Living and Other Recipes, was published by Spiegel & Grau in August 2024.
Have a question or comment? You can reach me at lolammm at gmail.
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People
Writer and social practice artist fascinated by food, memory, and how we make meaning. Debut book, GROUP LIVING AND OTHER RECIPES, out now! Also, I run a noodle business called Umi Organic!